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  • Part 1
  • Part 2&3

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PART 2 - Object

A kind of foreign food you have had

You should say:

  • What it was?
  • When do you have it?
  • Where you eat it?
  • How do you feel about it?

Part 3 Example Questions

  1. How important is it to try foods from different cultures?
  2. What are the benefits of eating foreign foods?
  3. How has globalization affected the availability of foreign foods in your country?
  4. In your opinion, how do traditional foods represent a country’s culture and heritage?